chicken w/ mushroom sauce...

3 whole chicken breasts, halved
1/4 c. dry white wine
1 can cream of mushroom soup
1 can mushrooms, sliced (4 oz.)

Salt and pepper

Place chicken pieces in crock pot. Season with salt and pepper. Mix wine and soup. Pour over chicken. Add mushrooms. Cover and cook on low for 7 to 9 hours (or high for 3 to 4 hours).

Serve over jasmin rice. yum!


spicy wine pot roast

3 to 4 pound beef pot roast
salt and pepper
1 small onion, chopped
2 pkg. brown gravy mix (3/4 oz)
2 cup water
1/2 cup ketchup
1/2 cup dry red wine
4 tsp. Dijon-style mustard
2 tsp. Worcestershire sauce
1/4 tsp. garlic powder
1 bag baby carrots
6-8 small red potatoes

wash & chop potatoes (peel if preferred), carrots and onion. place in slow cooker. sprinkle meat with salt and pepper; place in slow cooker. combine remaining ingredients; pour over meat. cover and cook on low 8 to 10 hours. remove meat and veggies. thicken sauce with flour or wondra) dissolved in a small amount of water, and serve over meat.

makes 6 to 7 servings. it was so good, we ate it before i could get pics, but it looked something like this:

click here for a crap load of crock pot recipes!